ふぐ・はも割烹 三田 山田屋

ふぐ・はも割烹 三田 山田屋

Reservations and Inquiries

TEL 03-3453-2981

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    2. LUNCH
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    • LUNCH
      • ◇ ◆ Lunch time Monday-Saturday 11: 30-13: 30 ◆ ◇ ※ Reservations for private rooms are for 6 people or more.(Reservation required)

        -

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        ◇ ◆ Lunch time Monday-Saturday 11: 30-13: 30 ◆ ◇ ※ Reservations for private rooms are for 6 people or more.(Reservation required)

        -

    • ◇ ◆ Seasonal lunch ◆ ◇

    • ◇ ◆ Standard lunch ◆ ◇

      • [Mon-Fri] Today's grilled fish

        1100 yen ~

        *Menu details will be announced every day (Monday to Friday) on Twitter.

        1/10

        [Mon-Fri] Today's grilled fish

        1100 yen ~

        *Menu details will be announced every day (Monday to Friday) on Twitter.

      • [Monday - Friday] Today's boiled fish

        1200 yen ~

        *Menu details will be announced every day (Monday to Friday) on Twitter.

        1/10

        [Monday - Friday] Today's boiled fish

        1200 yen ~

        *Menu details will be announced every day (Monday to Friday) on Twitter.

      • Set sashimi

        1800 yen(Tax included)

        We use plenty of our specialty tuna

        1/10

        Set sashimi

        1800 yen(Tax included)

        We use plenty of our specialty tuna

      • Seared horse mackerel

        1200 yen(Tax included)

        This is a year-round menu.

        1/10

        Seared horse mackerel

        1200 yen(Tax included)

        This is a year-round menu.

      • Tuna bowl

        1700 yen(Tax included)

        We use plenty of our specialty tuna.

        1/10

        Tuna bowl

        1700 yen(Tax included)

        We use plenty of our specialty tuna.

      • Grilled pork with ginger

        ¥ 1050(Tax included)

        Menu from the time of its founding.This is an order that we are always asked by people who spent their student days in Mita or those who have stopped by Furari several years later.

        1/10

        Grilled pork with ginger

        ¥ 1050(Tax included)

        Menu from the time of its founding.This is an order that we are always asked by people who spent their student days in Mita or those who have stopped by Furari several years later.

      • Tuna mountain

        1600 yen(Tax included)

        Kosanpei soup is included instead of miso soup.

        1/10

        Tuna mountain

        1600 yen(Tax included)

        Kosanpei soup is included instead of miso soup.

      • Sanpei soup

        ¥ 1050(Tax included)

        Yamadaya original menu with handmade fishballs prepared daily

        1/10

        Sanpei soup

        ¥ 1050(Tax included)

        Yamadaya original menu with handmade fishballs prepared daily

    • ◇ ◆ Mini Kaiseki Lunch ◆ ◇

      • ★Mini Kaiseki 6,500 yen ~ Reservations can be made in a private room for 2 people or more.For welcome and farewell parties and lunchtime entertainment!

        6500 yen~

        Three-piece sashimi platter, grilled fish, meals, and more.Unlike the lunch menu, we have prepared content that you can enjoy to your heart's content just like an evening meal.*We prepare menus according to your budget.*Please contact us for the amount.

        1/10

        ★Mini Kaiseki 6,500 yen ~ Reservations can be made in a private room for 2 people or more.For welcome and farewell parties and lunchtime entertainment!

        6500 yen~

        Three-piece sashimi platter, grilled fish, meals, and more.Unlike the lunch menu, we have prepared content that you can enjoy to your heart's content just like an evening meal.*We prepare menus according to your budget.*Please contact us for the amount.

    • ◇ ◆ Lunch at night course ◆ ◇

      • ★ Night course will be available in a private room! ※ Reservations only until the day before

        -

        We can prepare evening courses even during lunchtime ☆ How about celebrating with a luxurious course for special anniversaries and hospitality ♪

        1/10

        ★ Night course will be available in a private room! ※ Reservations only until the day before

        -

        We can prepare evening courses even during lunchtime ☆ How about celebrating with a luxurious course for special anniversaries and hospitality ♪

    Comments

    [* Payment at lunchtime is not accepted (except for blowfish and hamo course).Thank you for your understanding.】
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    ふぐ・はも割烹 三田 山田屋

    ふぐ はもかっぽう みた やまだや

    • Address
      東京都港区三田3-1-19
    • Access
      JR Tamachi Station West Exit 5 minutes on foot / Toei Subway (Mita Line / Asakusa Line) Mita Station A3 Exit 3 minutes on foot
    • Tel
      03-3453-2981
    • Business hours
      Mon-Sat: 11: 00-14: 00 17: 00 ~ 22: 00 (Cooking LO 21: 00 Drink LO 21: 00) The day before public holidays: 11: 00 ~ 14: 00 17: 00 ~ 21: 00 (Cooking LO 21:00 Drink LO 21:00)
    • Regular holiday
      Sunday and holidays

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